Nutritional support from a dietitian

A dietitian works with what you actually eat, what your health requires and what is realistic in your life. It is practical work rather than generic advice.

Through the platform you can be connected with a dietitian in the network, either directly or as part of a wider plan involving medical assessment and other professionals.

Dietetic input matters most where nutrition and a medical condition interact - diabetes, high blood pressure, raised cholesterol, digestive conditions, pregnancy, or recovery after illness. In those situations general advice is not enough, because what you should be eating depends on what is happening clinically.

It also matters where previous attempts have not worked. A dietitian looks at why an approach failed rather than prescribing a stricter version of the same thing.